Coffee break represents a brief ten to 20 minutes of the workday getaway, during which is common to enjoy a cup of coffee or tea, or a small snack.Coffee break serves as a social meeting point, as well as a brief period of rest, and is often a requirement for employees in certain businesses or industries. It is believed that the coffee break began in the city of Stoughton, Washington, late 1800s. The city continues celebrating with an annual Festival of Stoughton coffee break.The term and the practice of the coffee break continued to increase its popularity through the early 1950s, due in large part to an advertising campaign of the Pan-American Office of coffee that encouraged people to give breaks for coffee.It is now a common part of the workplace every day. The coffee break generally take place few hours after arriving at work, before the lunch hour.It can also take place again in the afternoon. Employees usually leave their offices or work stations and go to a room designated rest or in the cafeteria.There, you can take a cup of coffee, tea, soft drinks or hot chocolate sometimes, along with appetizers of a machine vending or cakes, among other options.Those who wish to smoke must do so in a designated area.Occasionally, some coffee carts rental companies provide service in offices and corporate when there are courses, presentations, conventions, Conference, expos, among other events. The coffee break is designed to help employees in training to give them a few minutes to relax and rest before returning to work.You can help employees be more productive and relieve stress.It also gives them a few minutes to chat with other employees, or to make brief phone calls, which cannot afford them to do while they are working. With information for Tania Altamirano